Martha Stewart's vegetables : inspired recipes and tips for choosing, cooking, and enjoying the freshest seasonal flavors
Record details
- ISBN: 9780307954442 (hardcover)
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Physical Description:
print
regular print
327 pages : colour illustrations ; 27 cm. - Edition: First edition.
- Publisher: New York : Clarkson Potter/Publishers, 2016.
- Copyright: ©2016.
Content descriptions
General Note: | Includes index. |
Formatted Contents Note: | Bulbs -- Roots -- Tubers -- Greens -- Stalks & Stems -- Pods -- Shoots -- Leaves -- Flowers & Buds -- Fruits -- Kernels. |
Search for related items by subject
Subject: | Cooking (Vegetables) |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Downtown Library | TX 801 M294 2016 (Text) | 33109010314581 | Stacks | Volume hold | Available | - |