Book
Food in medieval times
Record details
- ISBN: 0313321477
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Physical Description:
print
xxiii, 256 p. : ill. ; 25 cm. - Publisher: Westport, Conn. : Greenwood Press, c2004.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (p. [239]-244) and indexes. |
Search for related items by subject
| Subject: | Cooking -- Europe -- History Cookery, Medieval Cookery -- Europe -- History Cooking, Medieval |
Search for related items by series
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 641 A33 2004 (Text) | 33109008816647 | Stacks | Volume hold | Available | - |
