Book
Discovering global cuisines : traditional flavors and techniques
Record details
- ISBN: 9780135113486 (Cloth)
- ISBN: 0135113482 (Cloth)
-
Physical Description:
print
xxiv, 933 p. : ill. ; 29 cm. - Edition: 1st ed. /
- Publisher: Boston : Pearson, c2014.
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references and index. |
Search for related items by subject
| Subject: | International cooking Cookbooks |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 725 A1 A45 2014 (Text) | 33109009717596 | Stacks | Volume hold | Available | - |
