Book
Gourmet today : more than 1000 all-new recipes for the contemporary kitchen
Record details
- ISBN: 9780618610181
- ISBN: 0618610189
-
Physical Description:
print
xv, 1008 p. : ill. ; 27 cm. - Publisher: Boston : Hougton Mifflin Harcourt, 2009.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | International cooking |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 725 A1 G688 2009 (Text) | 33109009366204 | Stacks | Volume hold | Available | - |
