Book
Recipes from an Italian summer
Record details
- ISBN: 9780714857732
- ISBN: 0714857734
-
Physical Description:
print
431 p. : col. ill. ; 28 cm. - Edition: US ed.
- Publisher: New York : Phaidon Press Limited, c2010.
Content descriptions
| General Note: | "... originates from Il cucchiaio d'argento estate, first published in 2005, and Il cucchiaio d'argento, first published in 1950, eighth edition (revised, expanded and updated in 1997)"--Colophon. Translation of: Cucchiaio d'argento. "Quintessential summer recipes from Italy newly collected by the Silver Spoon kitchen"--Dust jacket. Includes index. |
| Formatted Contents Note: | Picnics -- Salads -- Barbecues -- Light lunches and suppers -- Summer entertaining -- Desserts -- Ice creams and drinks. |
| Language Note: | Translated from the Italian. |
Search for related items by subject
| Subject: | Cooking, Italian Seasonal cooking |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 723 R436 2010 (Text) | 33109009301219 | Stacks | Volume hold | Available | - |
