Book
Managing technology in the hospitality industry
Record details
- ISBN: 0866122966 (pbk.)
- ISBN: 9780866122962 (pbk.)
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Physical Description:
print
xiii, 323 p. : ill. - Edition: 5th ed.
- Publisher: Lansing, Mich. : American Hotel & Lodging Institute, c2007.
Content descriptions
| General Note: | Includes index. |
| Formatted Contents Note: | 1. Hospitality technology systems -- 2. Hospitality technology components -- 3. Reservation systems -- 4. Rooms management and guest accounting applications -- 5. Property management interfaces -- 6. Point-of-sale technology -- 7. Food and beverage management applications -- 8. Sales and catering applications -- 9. Accounting applications -- 10. Information management -- 11. System selection -- 12. System and security maintenance. |
Search for related items by subject
| Subject: | Hospitality industry -- Data processing Information technology |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 911.3 E4 K373 2007 (Text) | 33109009042789 | Stacks | Volume hold | Available | - |
