Essential leadership skills for hospitality supervisors : an experimental approach / George Ojie-Ahamiojie.
Record details
- ISBN: 9781438901046
- ISBN: 1438901046
- Physical Description: ix, 130 p. : ill. ; 23 cm.
- Publisher: Bloomington, IN : AuthorHouse, c2008.
Content descriptions
Bibliography, etc. Note: | Includes bibiographical references (p. 125-127) and index. |
Search for related items by subject
Subject: | Hospitality industry > Management. Hospitality industry > Personnel management Leadership and personnel management. |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Downtown Library | TX 911.3 M27 O35 2008 (Text) | 33109009368010 | Stacks | Volume hold | Available | - |