Book
Low & slow : the art and technique of braising, BBQ, and slow roasting
Record details
- ISBN: 1118105915 (Cloth)
- ISBN: 9781118105917 (Cloth)
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Physical Description:
print
x, 246 p. : ill. ; 21 cm. - Publisher: Boston : Houghton Mifflin Harcourt, 2014.
Content descriptions
| General Note: | Reprint of: Low and slow. -- Hoboken, NJ : Wiley & Sons, 2014. Includes index. |
Search for related items by subject
| Subject: | Barbecuing Braising (Cooking) Roasting (Cooking) Sauces Cookbooks |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 840 B3 B75 2014 (Text) | 33109010170231 | Stacks | Volume hold | Available | - |
