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Knife skills : an illustrated kitchen guide to using the right knife the right way  Cover Image Book Book

Knife skills : an illustrated kitchen guide to using the right knife the right way / Bill Collins.

Record details

  • ISBN: 9781612123790 (Paper)
  • ISBN: 1612123791 (Paper)
  • Physical Description: vi, 106 p. : ill. ; 18 cm.
  • Publisher: North Adams, MA : Storey Publishing, c2014.

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Subject: Knives.
Cutlery.

Available copies

  • 1 of 1 copy available at Vancouver Community College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Holdable? Status Due Date Courses
Broadway Library TX 657 K54 C65 2014 (Text) 33109010180248 Stacks Volume hold Available -


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