Book
Catering : a guide to managing a successful business operation
Record details
- ISBN: 9781118137970 (pbk.)
-
Physical Description:
print
xiv, 304 p. : ill. - Edition: 2nd ed. /
- Publisher: Hoboken, N.J. : John Wiley, c2016.
Content descriptions
| General Note: | Includes index. |
Search for related items by subject
| Subject: | Caterers and catering -- Management |
Available copies
- 9 of 25 copies available at Vancouver Community College.
Holds
- 0 current holds with 25 total copies.
Other Formats and Editions
Show All Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268563 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
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| Downtown Library | TX 921 M38 2016 (Text) | 33109010268852 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268795 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268738 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268670 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268548 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268662 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
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| Downtown Library | TX 921 M38 2016 (Text) | 33109010269025 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
|
| Downtown Library | TX 921 M38 2016 (Text) | 33109010268415 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
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