Catering : a guide to managing a successful business operation
Record details
- ISBN: 9781118137970 (pbk.)
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Physical Description:
print
xiv, 304 p. : ill. - Edition: 2nd ed. /
- Publisher: Hoboken, N.J. : John Wiley, c2016.
Content descriptions
General Note: | Includes index. |
Search for related items by subject
Subject: | Caterers and catering -- Management |
Available copies
- 9 of 25 copies available at Vancouver Community College.
Holds
- 0 current holds with 25 total copies.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268688 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-08-02 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268621 | Reserves | circ-reserve-7-days | Not holdable | Lost | 2023-06-30 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268563 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268506 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-07-18 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268449 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-07-18 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010269090 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-07-18 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010269033 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-07-19 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268977 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-07-18 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268910 | Reserves | circ-reserve-7-days | Not holdable | Checked out | 2024-07-18 |
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Downtown Library | TX 921 M38 2016 (Text) | 33109010268852 | Reserves | circ-reserve-7-days | Not holdable | Available | - |
CULI 1509
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