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Petite Patisserie : 180 easy recipes for elegant French treats  Cover Image Book Book

Petite Patisserie : 180 easy recipes for elegant French treats

Felder, Christophe (author). Lesecq, Camille, (author. ). Fau, Laurent, 1968- (photographer ).

Record details

  • ISBN: 9780847869152 (Hardcover)
  • ISBN: 0847869156 (Hardcover)
  • Physical Description: print
    351 pages : color illustrations ; 26 cm
  • Publisher: New York, NY : Rizzoli International Publications, 2020.

Content descriptions

General Note:
"Originally published in French in 2019 by Éditions de la Martiniére"--Indicia.
Includes index.
Subject: Desserts -- France
Pastry -- France
Genre: Cookbooks.

Available copies

  • 1 of 1 copy available at Vancouver Community College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Holdable? Status Due Date Courses
Downtown Library TX 771 F45 2020 (Text) 33109010358232 Stacks Volume hold Available -

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