Hospitality management accounting
Record details
- ISBN: 9781989003190
-
Physical Description:
xxi, 348 pages : illustrations (some colour) ; 28 cm.
print - Edition: [Volume 1]
- Publisher: Toronto, ON : AME Learning Inc., [2021]
- Copyright: ©2021
Content descriptions
General Note: | Accompanied by workbook. Includes index. |
Formatted Contents Note: | Financial information and cash flows -- Analyzing accounting information -- Introduction to costs -- Cost-volume-profit analysis -- Pricing methods -- Budgeting -- Flexible budgeting and variance analysis -- Capital budgeting and investment decisions -- Relevant costs and business strategies. |
Search for related items by subject
Subject: | Managerial accounting -- Problems, exercises, etc Managerial accounting Hospitality industry -- Accounting -- Problems, exercises, etc Hospitality industry -- Accounting |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Downtown Library | HF 5686 H75 P794 2021 (Text) | 33109010338382 | Reserves | circ-reserve-2-hour | Not holdable | Reshelving | - |
HOSP
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LDR | 00000nam a22000007i 4500 | ||
---|---|---|---|
001 | 128331204 | ||
003 | SITKA | ||
008 | 220s2021 onca 100 eng d | ||
020 | . | ‡a9781989003190 | |
035 | . | ‡a(OCoLC)1341371777 | |
040 | . | ‡aCaBNWD ‡beng ‡erda ‡cCaBNWD | |
050 | 4. | ‡aHF5686.H75 ‡bP794 2021 | |
100 | 1 | . | ‡aPryznyk, Don, ‡eauthor. |
245 | 1 | 0. | ‡aHospitality management accounting / ‡clead authors, Don Pryznyk, Michael Van Roestel. |
250 | . | ‡a[Volume 1] | |
264 | 1. | ‡aToronto, ON : ‡bAME Learning Inc., ‡c[2021] | |
264 | 4. | ‡c©2021 | |
300 | . | ‡axxi, 348 pages : ‡billustrations (some colour) ; ‡c28 cm. | |
336 | . | ‡atext ‡btxt ‡2rdacontent | |
337 | . | ‡aunmediated ‡bn ‡2rdamedia | |
338 | . | ‡avolume ‡bnc ‡2rdacarrier | |
500 | . | ‡aAccompanied by workbook. | |
500 | . | ‡aIncludes index. | |
505 | 0 | . | ‡aFinancial information and cash flows -- Analyzing accounting information -- Introduction to costs -- Cost-volume-profit analysis -- Pricing methods -- Budgeting -- Flexible budgeting and variance analysis -- Capital budgeting and investment decisions -- Relevant costs and business strategies. |
600 | 1 | 0. | ‡aHospitality industry ‡xAccounting. |
600 | 1 | 0. | ‡aHospitality industry ‡xAccounting ‡vProblems, exercises, etc. |
650 | 0. | ‡aManagerial accounting. | |
650 | 0. | ‡aManagerial accounting ‡vProblems, exercises, etc. | |
700 | 1 | . | ‡aRoestel, Michael Van, ‡eauthor. |
905 | . | ‡u23109101073304 | |
901 | . | ‡a128331204 ‡bAUTOGEN ‡c128331204 ‡tbiblio ‡sOther |