Book
Hospitality management accounting
Record details
- ISBN: 9781989003190
-
Physical Description:
xxi, 348 pages : illustrations (some colour) ; 28 cm.
print - Edition: [Volume 1]
- Publisher: Toronto, ON : AME Learning Inc., [2021]
- Copyright: ©2021
Content descriptions
| General Note: | Accompanied by workbook. Includes index. |
| Formatted Contents Note: | Financial information and cash flows -- Analyzing accounting information -- Introduction to costs -- Cost-volume-profit analysis -- Pricing methods -- Budgeting -- Flexible budgeting and variance analysis -- Capital budgeting and investment decisions -- Relevant costs and business strategies. |
Search for related items by subject
| Subject: | Managerial accounting -- Problems, exercises, etc Managerial accounting Hospitality industry -- Accounting -- Problems, exercises, etc Hospitality industry -- Accounting |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
|---|---|---|---|---|---|---|---|---|
| Downtown Library | HF 5686 H75 P794 2021 (Text) | 33109010338382 | Reserves | circ-reserve-2-hour | Not holdable | Reshelving | - |
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