E-book
Ottoman cuisine : a rich culinary tradition
Record details
- ISBN: 1935295667 (electronic bk.)
- ISBN: 9781935295662 (electronic bk.)
- Physical Description: remote
- Publisher: New Jersey : Blue Dome, 2014.
- Copyright: ©2014
Search for related items by subject
| Subject: | Cooking, Turkish Food habits -- Turkey Cuisine turque |
| Genre: | Electronic books. |
