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(page 5 of 11)
Daniel : my french cuisine
Book
Book
| Call number: | TX 719 B68 2013 | ||||||||
| Publisher: | New York, NY : Grand Central Life & Style, 2013. | ||||||||
| ISBN: | 9781455513925 (hardcover) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xix, 395 pages : illustrations (chiefly colour) ; 29 cm | ||||||||
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1 of 1 copy available at Vancouver Community College.
Terrine
Book
Book
| Call number: | TX 749 R49 2008 | ||||||||
| Publisher: | London, England : Phaidon, 2008. | ||||||||
| ISBN: | 9780714848488 | ||||||||
| Phys. Desc.: | 167 p. : col. ill. ; 28 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
The French cookie book : classic and contemporary recipes for easy and elegant cookies
Book
Book
| Call number: | TX 772 H397 1994 | ||||||||
| Publisher: | New York : W. Morrow, c1994. | ||||||||
| ISBN: | 0688088333 | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | xii, 511 p. : ill. (some col.) ; 27 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
At the Crillon and at home
Book
Book
| Call number: | TX 719 P544 2008 | ||||||||
| Publisher: | Paris : Flammarion, 2008. | ||||||||
| ISBN: | 9782080300584 (hbk.) | ||||||||
| Phys. Desc.: | 200 p. : ill. (chiefly col.) ; 29 x 29 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Anthony Bourdain's Les Halles cookbook : strategies, recipes, and techniques of classic bistro cooking
Book
Book
| Call number: | TX 719 B736 2004 | ||||||||
| Publisher: | New York : Bloomsbury, c2004. | ||||||||
| ISBN: | 158234180X | ||||||||
| Phys. Desc.: | 304 p. : ill. (some col.) ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Everyday cooking with Jacques Pepin
Book
Book
| Call number: | TX 719 P458 1989 | ||||||||
| Publisher: | New York : Perennial Library, 1989, c1982. | ||||||||
| ISBN: | 006096359X : | ||||||||
| Phys. Desc.: | 194 p. cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Eleven Madison Park : the next chapter
Book
Book
| Call number: | TX 719 H86 2017 | ||||||||
| Publisher: | California : Ten Speed Press, 2017. | ||||||||
| ISBN: | 9780399578359 (hardback) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | pages cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Octaphilosophy : the eight elements of Restaurant André
Book
Book
| Call number: | TX 719 J53 2016 | ||||||||
| Publisher: | London : Phaidon Press Limited, 2016. | ||||||||
| ISBN: | 9780714871158 | ||||||||
| Phys. Desc.: | 303 pages : illustrations (chiefly color) ; 30 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Eleven Madison Park. The next chapter
Book
Book
| Call number: | TX 719 H86 2019 | ||||||||
| Publisher: | [Berkeley] California : Ten Speed Press, [2019] | ||||||||
| ISBN: | 9780399580659 | ||||||||
| Edition: | Revised and unlimited edition. | ||||||||
| Phys. Desc.: | 383 pages : illustrations (chiefly color) ; 31 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
