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Results 1 - 10 of 12
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Genre/Form
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Author
(1)
(1)
(1)
Soup : the ultimate book of soups and stews
Book
Book
| Call number: | TX 757 B57 2018 | ||||||||
| Publisher: | Kennebunkport, Maine : Cider Mill Press Book Publishers, [2018] | ||||||||
| ISBN: | 9781604338096 (Hardcover) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 797 pages : color illustrations ; 28 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
The French cook. Soups & stews
Book
Book
| Call number: | TX 757 H477 2014 | ||||||||
| Publisher: | Layton, Utah : Gibbs Smith, c2014. | ||||||||
| ISBN: | 1423635760 (Cloth) | ||||||||
| Edition: | 1st ed. / Holly Herrick ; photographs by Chia Chong. | ||||||||
| Phys. Desc.: | 128 p. : col. ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Braising and stewing
DVD
DVD
| Call number: | TX 820 P76 NO.19 1972 | ||||||||
| Publisher: | Encino, Calif. : National Educational Media, 1972 ; | ||||||||
| Phys. Desc.: | 1 DVD-vidoe (10 min.) : sd., col. ; 4 3/4 in. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Thank you, Omu!
Book
Book
| Call number: | ECCE MOR | ||||||||||||
| Publisher: | New York : Little, Brown and Company, 2018. | ||||||||||||
| ISBN: | 9780316431248 | ||||||||||||
| Phys. Desc.: | 32 unnumbered pages : colour illustrations ; 29 cm | ||||||||||||
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2 of 2 copies available at Vancouver Community College.
Better homes and gardens the ultimate soups & stews book : more than 400 satisfying meals in a bowl
Book
Book
| Call number: | TX 757 B433 2013 | ||||||||
| Publisher: | Hoboken, NJ : Wiley, c2013. | ||||||||
| ISBN: | 1118335619 (Paper) | ||||||||
| Phys. Desc.: | 480 p. : ill. ; 23 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Burgoo : food for comfort
Book
Book
| Call number: | TX 714 J69 2013 | ||||||||
| Publisher: | Vancouver : Figure 1 Pub., c2013. | ||||||||
| ISBN: | 9780991858842 (sc.) | ||||||||
| Phys. Desc.: | 137 p. : ill. (chiefly col.) ; 27 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Slow-cooked comfort : soul-satisfying stews, casseroles, and braises for every occasion
Book
Book
| Call number: | TX 693 M377 2005 | ||||||||
| Publisher: | New York : HarperCollins, c2005. | ||||||||
| ISBN: | 0060580429 | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | xv, 189 p. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Bowl : vegetarian recipes for ramen, pho, bibimbap, dumplings, and other one-dish meals
Book
Book
| Call number: | TX 757 V65 2016 | ||||||||
| Publisher: | Boston : Houghton Mifflin Harcourt, c2016. | ||||||||
| ISBN: | 9780544325289 (Paper) | ||||||||
| Phys. Desc.: | 255 p. : ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
The good food : a cookbook of soups, stews, and pastas
Book
Book
| Call number: | TX 757 H35 2019 | ||||||||
| Publisher: | New York : ECCO, an imprint of HarperCollinsPublishers, [2019] | ||||||||
| ISBN: | 9780062879691 (Paperback) | ||||||||
| Phys. Desc.: | xxiv, 296 pages : illustrations ; 23 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Moist heat methods
DVD
DVD
| Call number: | TX 691 M65 2003 | ||||||||
| Publisher: | Hyde Park, N.Y. : The Institute, c2004. | ||||||||
| ISBN: | 1583153004 | ||||||||
| Phys. Desc.: | 1 videodisc (59 min.) : sd., col. ; 4 3/4 in. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Genre/Form
(3)
Author
(1)
(1)
(1)
