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The baker's manual : 150 master formulas for baking
Book
Book
| Call number: | TX 763 A27 2003 | ||||||||
| Publisher: | New York : John Wiley & Sons, c2003. | ||||||||
| ISBN: | 9780471405252 (pbk.) | ||||||||
| Edition: | 5th ed. / Joseph Amendola, Nicole Rees. | ||||||||
| Phys. Desc.: | xii, 323 p. : ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
