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21
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30
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43
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3
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5
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Topic
Vegan cooking
(9)
Cooking
(7)
Vegetarian cooking
(7)
Cooking, Asian
(5)
Cooking (Natural foods)
(4)
Comfort food
(3)
Cooking (Vegetables)
(3)
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(3)
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(3)
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(3)
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(3)
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(3)
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(2)
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(2)
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(2)
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(2)
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(2)
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(2)
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(1)
Baking
(1)
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(1)
Body image
(1)
Breakfasts
(1)
British Columbia style
(1)
Confectionery
(1)
Cookbooks
(1)
Cooking (Chicken)
(1)
Cooking (Fermented foods)
(1)
Cooking, Arab
(1)
Cooking, Indic
(1)
Cooking, Iranian
(1)
Cooking, Italian
(1)
Cooking, Mexican
(1)
Cooking, Palestinian Arab
(1)
Cooking, Southeast Asian
(1)
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(1)
Cooking, Vietnamese
(1)
Cuisine (Aliments naturels)
(1)
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(1)
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(1)
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(1)
Indigenous peoples
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(1)
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(1)
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(1)
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(1)
Low-fat diet
(1)
Make-ahead cooking
(1)
Mind and body
(1)
Navajo cooking
(1)
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(1)
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(1)
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(1)
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(1)
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(1)
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(1)
Soups
(1)
Southwestern style
(1)
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(1)
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(1)
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(1)
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(1)
cookbooks
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Genre/Form
Cookbooks.
(43)
Recipes.
(3)
Livres de cuisine.
(1)
Nonfiction.
(1)
Recettes.
(1)
More
Author
Sodha, Meera
(2)
Baz, Molly
(1)
Ben-Ishay, Melissa
(1)
Bitsoie, Freddie
(1)
Broglia, Cristian
(1)
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21
The Peached Tortilla : modern Asian comfort food from Tokyo to Texas
Book
Silverstein, Eric
Call number:
TX 724.5 A1 S55 2019
Publisher:
New York : Sterling Epicure, [2019]
ISBN:
9781454931218 (Hardcover)
Phys. Desc.:
xviii, 236 pages : illustrations (chiefly color) ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 724.5 A1 S55 2019
Status
Available
1 of 1 copy available at Vancouver Community College.
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22
Modern flexitarian : plant-inspired recipes you can flex to add fish, meat, or dairy
Book
Call number:
TX 714 M63 2020
Publisher:
New York, New York : DK, 2020.
ISBN:
9781465492463
Edition:
First American edition.
Phys. Desc.:
255 pages : color illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 714 M63 2020
Status
Available
1 of 1 copy available at Vancouver Community College.
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23
The Turkish cookbook : the culinary traditions & recipes from Turkey
Book
Daǧdeviren, Musa
Call number:
TX 725 T8 D34 2019
Publisher:
London ; Phaidon Press Limited, 2019.
ISBN:
9780714878157 (Hardcover)
Phys. Desc.:
511 pages : colour illustrations ; 27 cm
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 725 T8 D34 2019
Status
Available
1 of 1 copy available at Vancouver Community College.
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24
Zaitoun : recipes from the Palestinian kitchen
Book
Khan, Yasmin (Cook)
Call number:
TX 725 M628 K44 2019
Publisher:
New York : W.W. Norton & Company, 2019.
ISBN:
9781324002628 (hardcover)
Edition:
First American edition.
Phys. Desc.:
256 pages : colour illustrations ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 725 M628 K44 2019
Status
Available
1 of 1 copy available at Vancouver Community College.
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25
Gentle nutrition : a non-diet approach to healthy eating
Book
Hartley, Rachael
Call number:
TX 715 H37 2021
Publisher:
Las Vegas : Victory Belt Publishing Inc., 2021.
ISBN:
9781628604245 (Paper)
Phys. Desc.:
256 pages : illustrations ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Broadway Library
Shelving Location
New Items
Call Number
TX 715 H37 2021
Status
Available
1 of 1 copy available at Vancouver Community College.
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26
Mediterranean
Book
Theodorou, Susie
Call number:
TX 725 M35 T44 2018
Publisher:
London : Kyle Books, 2018.
ISBN:
9780857834799 (Paperback)
Phys. Desc.:
192 pages : colour illustrations ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 725 M35 T44 2018
Status
Available
1 of 1 copy available at Vancouver Community College.
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27
Rice. Noodles. Yum. : everyone's favorite Southeast Asian dishes
Book
Raines, Abigail Sotto
Call number:
TX 724.5 S68 R35 2019
Publisher:
Salem, MA : Page Street Publishing Co., 2019.
ISBN:
9781624147715 (Paperback)
Phys. Desc.:
191 pages : colour illustrations ; 23 cm
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 724.5 S68 R35 2019
Status
Available
1 of 1 copy available at Vancouver Community College.
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28
Simply Julia : 110 easy recipes for healthy comfort food
Book
Turshen, Julia
Call number:
TX 714 T87 2021
Publisher:
New York : Harper Wave, an imprint of HarperCollinsPublishers, 2021.
ISBN:
9780062993335
Edition:
First edition.
Phys. Desc.:
xxviii, 271 pages : color illustrations ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 714 T87 2021
Status
Available
1 of 1 copy available at Vancouver Community College.
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29
Pizza night
Book
Stafford, Alexandra
Call number:
BVAVCC1027992
Publisher:
New York : Clarkson Potter/Publishers, [2024]
ISBN:
9780593579947 (Cloth)
Phys. Desc.:
24 x 22 cm
Location
Shelving Location
Call Number
Status
Location
Broadway Library
Shelving Location
Stacks
Call Number
BVAVCC1027992
Status
On order
0 of 1 copy available at Vancouver Community College.
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30
Cooking south of the clouds : recipes and stories from China's Yunnan Province
Book
Freedman, Georgia
Call number:
TX 724.5 C5 F74 2018
Publisher:
London : Kyle Books, 2018.
ISBN:
9780857834980
Phys. Desc.:
287 pages : color illustrations ; 26 cm
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 724.5 C5 F74 2018
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
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Search Results Facets
Search Results List
Topic
Vegan cooking
(9)
Cooking
(7)
Vegetarian cooking
(7)
Cooking, Asian
(5)
Cooking (Natural foods)
(4)
Comfort food
(3)
Cooking (Vegetables)
(3)
Cooking, American
(3)
Cooking, Canadian
(3)
Cooking, Middle Eastern
(3)
Food
(3)
Food habits
(3)
African American cooking
(2)
Cooking, Chinese
(2)
Cooking, Korean
(2)
Cooking, Mediterranean
(2)
Quick and easy cooking
(2)
Southern style
(2)
Asian American cooking
(1)
Baking
(1)
Barbecuing
(1)
Body image
(1)
Breakfasts
(1)
British Columbia style
(1)
Confectionery
(1)
Cookbooks
(1)
Cooking (Chicken)
(1)
Cooking (Fermented foods)
(1)
Cooking, Arab
(1)
Cooking, Indic
(1)
Cooking, Iranian
(1)
Cooking, Italian
(1)
Cooking, Mexican
(1)
Cooking, Palestinian Arab
(1)
Cooking, Southeast Asian
(1)
Cooking, Turkish
(1)
Cooking, Vietnamese
(1)
Cuisine (Aliments naturels)
(1)
Cuisine juive
(1)
Cuisine rapide
(1)
Cuisson au four
(1)
Desserts
(1)
Diet
(1)
Fermented soyfoods
(1)
Food combining
(1)
Gluten-free diet
(1)
Gluten-free foods
(1)
Hot pepper sauces
(1)
Indigenous peoples
(1)
International cooking
(1)
Jewish cooking
(1)
Kerala style
(1)
Livres de cuisine
(1)
Low-fat diet
(1)
Make-ahead cooking
(1)
Mind and body
(1)
Navajo cooking
(1)
Nutrition
(1)
Outdoor cooking
(1)
Pies
(1)
Pizza
(1)
Psychological aspects
(1)
Sauces
(1)
Soups
(1)
Southwestern style
(1)
Stews
(1)
Szechwan style
(1)
Weight loss
(1)
Yunnan style
(1)
cookbooks
(1)
Fewer
Place
Asia
(1)
British Columbia
(1)
California
(1)
China
(1)
East Asia
(1)
More
Genre/Form
Cookbooks.
(43)
Recipes.
(3)
Livres de cuisine.
(1)
Nonfiction.
(1)
Recettes.
(1)
More
Author
Sodha, Meera
(2)
Baz, Molly
(1)
Ben-Ishay, Melissa
(1)
Bitsoie, Freddie
(1)
Broglia, Cristian
(1)
More
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