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Dictionary of hotels, tourism & catering management
Book
Book
| Call number: | TX 905 C65 2003 | ||||||||
| Publisher: | London : Peter Collin Pub., 2003. | ||||||||
| ISBN: | 1901659992 | ||||||||
| Edition: | 2nd ed. | ||||||||
| Phys. Desc.: | 356, [22] p. ; 20 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Introduction to hospitality operations : an indispensable guide to the industry
Book
Book
| Call number: | TX 911 I68 2002 | ||||||||
| Publisher: | London ; Continuum, 2002. | ||||||||
| ISBN: | 0826460771 (pbk.) | ||||||||
| Edition: | 2nd ed. | ||||||||
| Phys. Desc.: | xiii, 301 p. : ill. ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Principles and practices of management in the hospitality industry
Book
Book
| Call number: | TX 911.3 M27 K45 1989 | ||||||||||||
| Publisher: | New York : Van Nostrand Reinhold, c1989. | ||||||||||||
| ISBN: | 0442252153 | ||||||||||||
| Edition: | 2nd ed. | ||||||||||||
| Phys. Desc.: | xiii, 418 p. | ||||||||||||
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2 of 2 copies available at Vancouver Community College.
The Practice of hospitality management II : profitability in a changing environment
Book
Book
| Call number: | TX 911.3 M27 P723 1986 | ||||||||
| Publisher: | Westport, Conn. : AVI Pub. Co., c1986. | ||||||||
| ISBN: | 0870555154 | ||||||||
| Phys. Desc.: | xxxvi, 553 p. : ill. ; 23 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
International encyclopedia of hospitality management
Book
Book
| Call number: | TX 905 I68 2005 | ||||||||
| Publisher: | Boston, Mass. : Elsevier, c2005. | ||||||||
| ISBN: | 0750659963 | ||||||||
| Phys. Desc.: | xxviii, 685 p. : ill. ; 26 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
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