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The people's chef : the culinary revolutions of Alexis Soyer
Book
Book
| Call number: | TX 649 S6 B76 2004 | ||||||||
| Publisher: | New York : Walker & Company, c2004. | ||||||||
| ISBN: | 0802714528 | ||||||||
| Phys. Desc.: | ix, 319 p. : ill. ; 22 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
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