Search Results
Results 1 - 1 of 1
(page 1 of 1)
Cheese, wine, and bread : discovering the magic of fermentation in England, Italy, and France
Book
Book
| Call number: | TX 759.5 C48 Q56 2021 | ||||||||
| Publisher: | New York, New York : William Morrow, an imprint of HarperCollinsPublishers, [2021] | ||||||||
| ISBN: | 9780062984531 (hardcover) | ||||||||
| Phys. Desc.: | ix, 373 pages : colour illustrations, color maps ; 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
