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(page 3 of 13)
100 tips for hoteliers : what every successful hotel professional needs to know and do
Book
Book
| Call number: | TX 911.3 M27 V46 2005 | ||||||||
| Publisher: | New York : iUniverse, Inc., [2005] | ||||||||
| ISBN: | 9780595367269 (Paperback) | ||||||||
| Phys. Desc.: | xv, 155 pages ; 23 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Study guide to accompany introduction to management in the hospitality industry
Book
Book
| Call number: | TX 911.3 M27 B377 2009 | ||||||||
| Publisher: | New York : J. Wiley, 2009. | ||||||||
| ISBN: | 9780470285466 (pbk.) | ||||||||
| Edition: | 9th ed. | ||||||||
| Phys. Desc.: | 207 p. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Managerial competence within the hospitality and tourism service industries : global cultural contextual analysis
Book
Book
| Call number: | TX 911.3 M27 S236 2006 | ||||||||
| Publisher: | London : Routledge, 2006. | ||||||||
| ISBN: | 0415488036 | ||||||||
| Phys. Desc.: | xiii, 266 p. : ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Accounting essentials for hospitality managers
Book
Book
| Call number: | HF 5686 H75 G85 2022 | ||||||||
| Publisher: | London ; Routledge, Taylor & Francid Group, 2022. | ||||||||
| ISBN: | 9781032024332 (Hardcover) | ||||||||
| Edition: | Fourth Edition. | ||||||||
| Phys. Desc.: | xxi, 379 pages : illustrations ; 25 cm | ||||||||
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1 of 1 copy available at Vancouver Community College.
An introduction to revenue management for the hospitality industry : principles and practices for the real world
Book
Book
| Call number: | TX 911.3 M27 T737 2009 | ||||||||
| Publisher: | Upper Saddle River, N.J. : Pearson Prentice Hall, c2009. | ||||||||
| ISBN: | 0131885898 (pbk.) | ||||||||
| Phys. Desc.: | xvi, 335 p. : ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Global hospitality and tourism management technologies
Book
Book
| Call number: | G 155 A1 G56 2012 | ||||||||
| Publisher: | Hershey, PA : Business Science Reference, c2012. | ||||||||
| ISBN: | 9781613500415 | ||||||||
| Phys. Desc.: | viii, 260 p. : ill. ; 29 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Tourism and hospitality : issues and development
Book
Book
| Call number: | G 155 A1 T57 2012 | ||||||||
| Publisher: | Toronto : Apple Academic Press, c2012. | ||||||||
| ISBN: | 9781926692913 | ||||||||
| Phys. Desc.: | xiv, 286 p. : ill., maps ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Leadership and entrepreneurship in the hospitality industry
Book
Book
| Call number: | TX 911.3 M27 S54 2011 | ||||||||
| Publisher: | Oxford : Goodfellow Publishers, 2011. | ||||||||
| ISBN: | 9781906884499 (Paper) | ||||||||
| Phys. Desc.: | ix, 286 p. : ports. ; 26 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Leadership and management in the hospitality industry.
Book
Book
| Call number: | TX 911.3 M27 W68 2010 | ||||||||||||
| Publisher: | Lansing : Educational Institute, American Hotel & Lodging Association, c2010. | ||||||||||||
| ISBN: | 9780866123471 | ||||||||||||
| Edition: | 3rd ed. / Robert H. Woods, Judy Z. King. | ||||||||||||
| Phys. Desc.: | ix, 374 p. : ill. ; 23 cm. | ||||||||||||
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2 of 2 copies available at Vancouver Community College.
Revenue management for hospitality and tourism
Book
Book
| Call number: | TX 911.3 M27 R49 2013 | ||||||||
| Publisher: | Oxford : Goodfellow Publishers, 2013. | ||||||||
| ISBN: | 9781908999498 (Paper) | ||||||||
| Phys. Desc.: | xii, 255 p. : ill. ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
