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Successful catering : managing the catering operation for maximum profit
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Book
| Call number: | TX 921 B63 2003 | ||||||||
| Publisher: | Ocala, Fla. : Atlantic Pub. Group, c2003. | ||||||||
| ISBN: | 0910627223 : PAP | ||||||||
| Phys. Desc.: | 144 p. ; 21 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
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