Catalogue
Library Home
My Account
Basic Search
Browse the Catalogue
Advanced Search
Search Course Reserves
0
Records In Basket
View Basket
Place Holds
Print Title Details
Email Title Details
Add Basket to Saved List
Clear Basket
Search Results
Catalogue Search
Search:
Type:
Keyword
Title
Journal Title
Author
Subject
Series
Format:
All Formats
All Audiobooks
All Books
All Electronic Resources
All Videos
Audiobooks (electronic)
Audiobooks (physical)
Books (electronic)
Books (large print)
Books (physical)
Braille
Kits & Mixed Material
Maps
Music (CD, cassette)
Music Scores
Pictures
Preloaded Audio
Serials/Magazines
Serials/Magazines (electronic)
Software/Video Games
Toys, Puzzles & Equipment
Videos (electronic)
Videos (physical)
Library:
Vancouver Community College
Broadway Library
Downtown Library
Ship to Me
Search
[
2 filters applied
]
Additional search filters and navigation
Refine these results
Back to results
Sort Results
Sort by Relevance
Title: A to Z
Title: Z to A
Author: A to Z
Author: Z to A
Date: Newest to Oldest
Date: Oldest to Newest
Most Popular
Popularity Adjusted Relevance
Disable Highlighting
Limit to Available Items
Group By Formats and Editions
Exclude Electronic Resources
1
2
3
4
5
Next
►
Results
1
-
10
of
123
(page
1
of
13
)
Topic
Hospitality industry
(122)
Management
(88)
Personnel management
(27)
Tourism
(22)
Hotel management
(13)
More
Place
United States
(3)
British Columbia
(1)
Ithaca
(1)
Management
(1)
New York (State)
(1)
More
Genre/Form
Electronic books.
(2)
Author
Hayes, David K.
(5)
Tesone, D. V. (Dana V.)
(4)
Walker, John R. 1944-
(4)
Barrows, Clayton W.
(2)
Kavanaugh, Raphael R.
(2)
More
Series
Hospitality essentials series
(2)
Hospitality, leisure, and tourism series
(2)
Hospitality, leisure and tourism series
(1)
Innovation and technology horizons
(1)
NRAEF ManageFirst program
(1)
More
Select 1 - 10
0
selected
Reached limit!
Clear basket
1
Hotel and lodging management : an introduction
Book
Stutts, Alan T.
Call number:
TX 911.3 M27 S78 2006
Publisher:
Hoboken, N.J. : John Wiley & Sons, c2006.
ISBN:
0471474479
Edition:
2nd ed.
Phys. Desc.:
xix, 341 p. : ill. ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 S78 2006
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
2
Introduction to hospitality management.
Book
Walker, John R. 1944-
Call number:
TX 911.3 M27 W352 2010
Publisher:
Upper Saddle River, N.J. : Prentice Hall, 2010.
ISBN:
9780135061381
Edition:
3rd ed. / John R. Walker.
Phys. Desc.:
xxxvii, 662 p. : col. ill. ; 27 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 W352 2010
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
3
Contemporary management approaches to the global hospitality and tourism industry
E-book
Publisher:
Hershey, PA : IGI Global, Business Science Reference, [2020]
ISBN:
9781799822066 (electronic bk.)
Phys. Desc.:
28 x 22 cm
Electronic resource:
https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2403661
Add to basket
Remove from basket
Reviews & More
4
Applied facilities management for the hospitality industry
Book
Edwards, John E.
Call number:
TX 911.3 M27 E39 2018
Publisher:
[San Diego, CA] : Cognella Academic Publishing, [2018]
ISBN:
9781516515752 (Paper)
Edition:
Second edition.
Phys. Desc.:
296 pages : illustrations ; 28 cm
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 E39 2018
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
5
Hospitality management : a brief introduction
Book
Wood, Roy C. 1959-
Call number:
TX 911.3 M27 W66 2015
Publisher:
Los Angeles : SAGE, 2015.
ISBN:
9781446246955 (Paper)
Phys. Desc.:
xvi, 191 p. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 W66 2015
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
6
Introduction to hospitality management.
Book
Walker, John R. 1944-
Call number:
TX 911.3 M27 W352 2013
Publisher:
Boston : Pearson, c2013.
ISBN:
9780132959940 (pbk.)
Edition:
4th ed. / John R. Walker.
Phys. Desc.:
xxxiv, 686 p. : ill. ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 W352 2013
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
7
Key concepts in hospitality management
Book
Call number:
TX 911.3 M27 K47 2013
Publisher:
Los Angeles, CA : Sage, 2013.
ISBN:
9781446200698 (Paper)
Phys. Desc.:
xiv, 180 p. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 K47 2013
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
8
Foundations of lodging management.
Book
Hayes, David K.
Call number:
TX 911.3 M27 H3879 2012
Publisher:
Boston : Prentice Hall, c2012.
ISBN:
9780132560894
Edition:
2nd ed. / David K. Hayes, Jack D. Ninemeier, Allisha A. Miller.
Phys. Desc.:
xxii, 406 p. : ill. ; 29 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 H3879 2012
Status
Available
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 H3879 2012
Status
Available
2 of 2 copies available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
9
Principles of management for the hospitality industry.
Book
Tesone, D. V. (Dana V.)
Call number:
TX 911.3 M27 T478 2010
Publisher:
Amsterdam ; Elsevier/Butterworth-Heinemann, c2010.
ISBN:
9781856177993 (pbk.)
Edition:
1st ed. / Dana Tesone.
Phys. Desc.:
ix, 405 p. : ill. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 T478 2010
Status
Available
1 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
10
Introduction to management in the hospitality industry.
Book
Barrows, Clayton W.
Call number:
TX 911.3 M27 B375 2009
Publisher:
New York : J. Wiley, 2009.
ISBN:
9780471782773
Edition:
9th ed. / Clayton W. Barrows ; Tom Powers.
Phys. Desc.:
xxx, 626 p. : ill. ; 25 cm.
Location
Shelving Location
Call Number
Status
Location
Downtown Library
Shelving Location
Stacks
Call Number
TX 911.3 M27 B375 2009
Status
Checked out
0 of 1 copy available at Vancouver Community College.
Place Hold
Add to basket
Remove from basket
Reviews & More
Search Results Facets
Search Results List
Topic
Hospitality industry
(122)
Management
(88)
Personnel management
(27)
Tourism
(22)
Hotel management
(13)
More
Place
United States
(3)
British Columbia
(1)
Ithaca
(1)
Management
(1)
New York (State)
(1)
More
Genre/Form
Electronic books.
(2)
Author
Hayes, David K.
(5)
Tesone, D. V. (Dana V.)
(4)
Walker, John R. 1944-
(4)
Barrows, Clayton W.
(2)
Kavanaugh, Raphael R.
(2)
More
Series
Hospitality essentials series
(2)
Hospitality, leisure, and tourism series
(2)
Hospitality, leisure and tourism series
(1)
Innovation and technology horizons
(1)
NRAEF ManageFirst program
(1)
More
Log in to Your Account
Login with MyVCC
or use the form below.
myVCC Login
myVCC password
If you are a community borrower, use the barcode on your library card.
Community borrowers: contact the library for your unique PIN
Additional Resources