Search Results
Results 11 - 20 of 68
(page 2 of 7)
Cold appetizers : dine with Europe's master chefs
Book
Book
| Call number: | TX 740 C64 1998 | ||||||||
| Publisher: | Köln : Könemann, c1998. | ||||||||
| ISBN: | 9783829011280 | ||||||||
| Edition: | English-language ed. / [translation from the German, Tobias Kommerell ; English-language editor, Tammi Reichel]. | ||||||||
| Phys. Desc.: | 327 p. : col. ill. ; 31 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Chinese appetizers & garnishes
Book
Book
| Call number: | TX 740.5 H844 1982 | ||||||||
| Publisher: | Taipei, Taiwan : Huang Su-Huei : 1982. | ||||||||
| ISBN: | 0941676013 | ||||||||
| Phys. Desc.: | 151 p. : col. ill. ; 27 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Tapas : tantalizing small plates from the Mediterranean
Book
Book
| Call number: | TX 740 T37 2013 | ||||||||
| Publisher: | New York : Sterling, c2013. | ||||||||
| ISBN: | 1454910267 (Cloth) | ||||||||
| Phys. Desc.: | 126 p. : ill. ; 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Small bites : tapas, sushi, mezze, antipasta, and other finger foods
Book
Book
| Call number: | TX 740 J693 2005 | ||||||||
| Publisher: | New York : DK, 2005. | ||||||||
| ISBN: | 0756613477 | ||||||||
| Edition: | 1st American ed. | ||||||||
| Phys. Desc.: | 224 p. : col. ill. ; 23 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Le petit Paris : French finger food
Book
Book
| Call number: | TX 740 B464 2013 | ||||||||
| Publisher: | London : Hardie Grant, 2013. | ||||||||
| ISBN: | 1742705960 (Cloth) | ||||||||
| Phys. Desc.: | 100 p. p : ill. ; 22 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Cocktail food : 50 finger foods with attitude
Book
Book
| Call number: | TX 740 B37 1999 | ||||||||
| Publisher: | San Francisco, Calif. : Chronicle Books, c1999. | ||||||||
| ISBN: | 9780811824187 | ||||||||
| Phys. Desc.: | 132 p. : col. ill. ; 22 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Pestos, tapenades, & spreads : 40 simple recipes for delicious toppings, sauces & dips
Book
Book
| Call number: | TX 819 P45 P76 2009 | ||||||||
| Publisher: | San Francisco : Chronicle Books, c2009. | ||||||||
| ISBN: | 9780811865890 | ||||||||
| Phys. Desc.: | 95 p. : col. ill. ; 21 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Cinnamon and salt : cicchetti in Venice : small bites from the lagoon city
Book
Book
| Call number: | TX 723.2 N65 D38 2022 | ||||||||
| Publisher: | Melbourne : Hardie Grant Books, 2022. | ||||||||
| ISBN: | 9781743797310 (Hardcover) | ||||||||
| Phys. Desc.: | 239 pages : illustrations ; 26 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Bite by bite : 100 stylish little plates you can make for any party
Book
Book
| Call number: | TX 740 C2194 2011 | ||||||||
| Publisher: | New York : Clarkson Potter, c2011. | ||||||||
| ISBN: | 9780307718792 | ||||||||
| Edition: | 1st ed. / Peter Callahan with Raquel Pelzel ; foreword by Martha Stewart. | ||||||||
| Phys. Desc.: | 256 p. : col. ill. ; 27 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Preparing sandwiches, appetizers and salads
DVD
DVD
| Call number: | TX 661 P74 2010 | ||||||||
| Publisher: | Hamilton, NJ : Meridian Education Corp. ; c2010. | ||||||||
| Phys. Desc.: | 1 DVD-video (25 min.) : sd., col. ; 4 3/4 in. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
