Search Results
Results 1 - 10 of 12
(page 1 of 2)
East : 120 vegan and vegetarian recipes from Bangalore to Beijing
Book
Book
| Call number: | TX 724.5 A1 S63 2019 | ||||||||
| Publisher: | London : Fig Tree, an imprint of Penguin Books, 2019. | ||||||||
| ISBN: | 9780241387566 (Hardcover) | ||||||||
| Phys. Desc.: | 303 pages : color illustrations ; 25 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
East : 120 vegan and vegetarian recipes from Bangalore to Beijing
Book
Book
Popularity: 3.0 / 5.0
| Call number: | TX 724.5 A1 S634 2020 | ||||||||
| Publisher: | New York : Flatiron Books, 2020. | ||||||||
| ISBN: | 9781250750730 | ||||||||
| Edition: | First U.S. edition. | ||||||||
| Phys. Desc.: | 303 pages : colour illustrations ; 26 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Raw
Book
Book
| Call number: | TX 837 T76 2007 | ||||||||
| Publisher: | Berkeley, Calif. : Ten Speed ; 2007. | ||||||||
| ISBN: | 9781580088343 (pbk.) | ||||||||
| Phys. Desc.: | 215 p : ill, ; 28 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Vegetarian dinner parties : 150 meatless meals good enough to serve to company
Book
Book
| Call number: | TX 837 W45 2014 | ||||||||
| Publisher: | New York : Rodale, c2014. | ||||||||
| ISBN: | 9781609615017 (Cloth) | ||||||||
| Phys. Desc.: | xiv, 290 p. : ill. ; 27 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
The complete vegan cookbook : over 150 whole-foods, plant-based recipes and techniques
Book
Book
| Call number: | TX 837 C66 2019 | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, 2019. | ||||||||
| ISBN: | 9781524759810 (Hardcover) | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 351 pages : colour illustrations ; 26 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Madhur Jaffrey's world vegetarian
Book
Book
| Call number: | TX 837 J34 1999 | ||||||||
| Publisher: | New York : Clarkson Potter, 1999. | ||||||||
| ISBN: | 0517596326 (HC) | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | ix, 758 p. : ill. (some col.) ; 24 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
La vida verde : plant-based Mexican cooking with authentic flavor
Book
Book
| Call number: | TX 716 M4 R36 2020 | ||||||||
| Publisher: | Salem, MA : Page Street Publishing, 2020. | ||||||||
| ISBN: | 9781624149726 (Paper) | ||||||||
| Phys. Desc.: | 160 pages : illustrations (color) ; 23 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
The vegetarian Silver Spoon : classic & contemporary Italian recipes
Book
Book
| Call number: | TX 837 V42 2020 | ||||||||
| Publisher: | London : Phaidon Press Limited, 2020. | ||||||||
| ISBN: | 9781838660581 (Hardcover) | ||||||||
| Phys. Desc.: | 375 pages : color illustrations ; 28 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Indian vegetarian feast : [fresh, simple, healthy dishes for today's family]
Book
Book
| Call number: | TX 837 A53 2013 | ||||||||
| Publisher: | New York : Sterling Epicure, 2013. | ||||||||
| ISBN: | 9781454908661 (Cloth) | ||||||||
| Phys. Desc.: | 175 p. : col. ill. ; 26 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Modern flexitarian : plant-inspired recipes you can flex to add fish, meat, or dairy
Book
Book
| Call number: | TX 714 M63 2020 | ||||||||
| Publisher: | New York, New York : DK, 2020. | ||||||||
| ISBN: | 9781465492463 | ||||||||
| Edition: | First American edition. | ||||||||
| Phys. Desc.: | 255 pages : color illustrations ; 27 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
