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The Pasta Man The Art of Making Spectacular Pasta - with 40 Recipes
E-book
E-book
| Publisher: | London : Quadrille Publishing, Limited, 2021. |
| ISBN: | 9781787136205 (electronic bk.) |
| Electronic resource: | https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&db=nlabk&AN=2908327 |
The glorious pasta of Italy
Book
Book
| Call number: | TX 809 M17 M375 2011 | ||||||||
| Publisher: | San Francisco, Calif. : Chronicle Books, c2011. | ||||||||
| ISBN: | 9780811872591 | ||||||||
| Phys. Desc.: | 280 p. : col. ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Asian pasta : a cook's guide to the noodles, wrappers, and pasta creations of the East
Book
Book
| Call number: | TX 724.5 A1 B87 1985 | ||||||||
| Publisher: | Berkeley, CA : Aris Books, 1985. | ||||||||
| ISBN: | 0943186218 | ||||||||
| Phys. Desc.: | 222 p. : ill. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Noodles, classical Chinese cooking.
Book
Book
| Call number: | TX 724.5 C5 L56 1994 | ||||||||
| Publisher: | Taibei : Chun qing chu ban she, [1994] min kuo 83. | ||||||||
| ISBN: | 0941676420 | ||||||||
| Edition: | Chu ban. | ||||||||
| Phys. Desc.: | 93 p. : col. ill. ; 26 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
An A-Z of pasta : stories, shapes, sauces, recipes
Book
Book
| Call number: | TX 809 M17 R63 2021 | ||||||||
| Publisher: | UK : Fig Tree, 2021. | ||||||||
| ISBN: | 9780241402504 (Hardcover) | ||||||||
| Phys. Desc.: | 352 pages : color illustrations ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Mastering pasta : the art and practice of handmade pasta, gnocchi, and risotto
Book
Book
| Call number: | TX 809 M17 V48 2015 | ||||||||
| Publisher: | Berkeley : Ten Speed Press, c2015. | ||||||||
| ISBN: | 9781607746072 (Cloth) | ||||||||
| Edition: | 1st ed. / Marc Vetri with David Joachim ; photography by Ed Anderson. | ||||||||
| Phys. Desc.: | ix, 261 p. : ill. ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Noodles the new way
Book
Book
| Call number: | TX 809 N65 O94 2000 | ||||||||
| Publisher: | London : Quadrille Pub., 2000. | ||||||||
| ISBN: | 0375504362 | ||||||||
| Phys. Desc.: | 144 p. : col. ill. ; 22 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Pasta Sfoglia : from our table to yours, more than 100 fresh, seasonal pasta dishes
Book
Book
| Call number: | TX 809 M17 S92 2009 | ||||||||
| Publisher: | Hoboken, N.J. : John Wiley & Sons, c2009. | ||||||||
| ISBN: | 9780470371336 | ||||||||
| Phys. Desc.: | xix, 204 p. : col. ill. ; 26 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
100 ways to be pasta : perfect pasta recipes from Gangivecchio
Book
Book
| Call number: | TX 809 M17 T67 2005 | ||||||||
| Publisher: | New York : Alfred A. Knopf, 2005. | ||||||||
| ISBN: | 140004104X | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | xix, 182 p. : col. ill. ; 22 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
That noodle life : soulful, savory, spicy, slurpy
Book
Book
| Call number: | TX 809 M17 L4 2022 | ||||||||
| Publisher: | New York : Workman Publishing, [2022] | ||||||||
| ISBN: | 9781523505326 | ||||||||
| Phys. Desc.: | xix, 251 pages : colour illustrations ; 27 cm | ||||||||
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1 of 1 copy available at Vancouver Community College.
