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Coaching culinary champions : you, the team & competition
Book
Book
| Call number: | TX 648 L96 2010 | ||||||||
| Publisher: | Scottsdale, Ariz. : Seriouslyono Press, [2010] | ||||||||
| ISBN: | 9780979960802 (Paper) | ||||||||
| Phys. Desc.: | viii, 125 p. ; 28 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Bocuse d'Or a chef's dream
DVD
DVD
| Call number: | TX 648 B633 2003 | ||||||||
| Publisher: | [Vancouver] : DV Cuisine, [2003] | ||||||||
| Phys. Desc.: | 1 videodisc (50 min.) : sd. col. ; 4 3/4 in. (DVD). | ||||||||
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1 of 1 copy available at Vancouver Community College.
American Culinary Federation's guide to culinary competitions : cooking to win!
Book
Book
| Call number: | TX 648 L46 2006 | ||||||||
| Publisher: | Hoboken, N.J. : Wiley, c2006. | ||||||||
| ISBN: | 9780471723387 (Paper) | ||||||||
| Phys. Desc.: | xvi, 205 p., [8] p. of plates : ill. (some col.) ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
World Culinary Olympics new trends
DVD
DVD
| Call number: | TX 725 A1 W675 2001 | ||||||||
| Publisher: | [Vancouver] : DV Cuisine, c2001. | ||||||||
| Phys. Desc.: | 1 videodisc (26 min.) : sd., col. ; 4 3/4 in. (DVD) | ||||||||
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1 of 1 copy available at Vancouver Community College.
World Baking Cup the best bread in the world
DVD
DVD
| Call number: | TX 648 W673 2003 | ||||||||
| Publisher: | [Vancouver] : DV Cuisine, c2003. | ||||||||
| Phys. Desc.: | 1 videodisc (47 min.) : sd., col. ; 4 3/4 in. (DVD) | ||||||||
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1 of 1 copy available at Vancouver Community College.
The World Pastry Cup
DVD
DVD
| Call number: | TX 648 W675 2004 | ||||||||
| Publisher: | [Vancouver] : DV Cuisine, c2004. | ||||||||
| Phys. Desc.: | 1 videodisc (47 min.) : sd., col. ; 4 3/4 in. (DVD) | ||||||||
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1 of 1 copy available at Vancouver Community College.
The World Pastry Cup sweet rewards
DVD
DVD
| Call number: | TX 648 W676 2003 | ||||||||
| Publisher: | [Vancouver] : DV Cuisine, [c2003]. | ||||||||
| Phys. Desc.: | 1 videodisc (47 min.) : sd., col. ; 4 3/4 in. (DVD) | ||||||||
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1 of 1 copy available at Vancouver Community College.
On the road to the Bocuse d'Or Going for gold
DVD
DVD
| Call number: | TX 648 O54 2001 | ||||||||
| Phys. Desc.: | 1 videodisc (47 min.) : sd., col. ; 4 3/4 in. (DVD) | ||||||||
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1 of 1 copy available at Vancouver Community College.
Chasing Bocuse : America's journey to the culinary world stage
Book
Book
| Call number: | TX 649 T39 A3 2017 | ||||||||
| Publisher: | Munich ; Prestel, [2017] | ||||||||
| ISBN: | 9783791383699 (Hardcover) | ||||||||
| Phys. Desc.: | xix, 313 pages : color illustrations ; 29 cm | ||||||||
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1 of 1 copy available at Vancouver Community College.
Gourmet challenge : the insider's guide to culinary competitions
Book
Book
| Call number: | TX 631 G68 2006 | ||||||||
| Publisher: | Grenoble : Glénat, 2006. | ||||||||
| Phys. Desc.: | 1 v. (125 p.) : ill. ; 28 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
