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Meat : [the art of cooking meat]
Book
Book
| Call number: | TX 749 D76 2015 | ||||||||
| Publisher: | Potsdam, Germany : Hf Ullmann, 2015. | ||||||||
| ISBN: | 9783848007561 (Cloth) | ||||||||
| Edition: | English ed. | ||||||||
| Phys. Desc.: | 137 p. : ill. ; 25 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
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