Saveur.
Record details
- ISSN: 1075-7864
- Physical Description: v. : col. ill. ; 28 cm.
- Publisher: New York, NY : Meigher Communications, c1994-
Content descriptions
General Note: | Title from cover. |
Numbering Peculiarities Note: | Issues for No. 1-no. 3 also called: Vol. 1, no. 1-v. 1, no. 3. |
Search for related items by subject
Subject: | Cooking > Periodicals Gastronomy > Periodicals. |
Available copies
- 8 of 8 copies available at Vancouver Community College.
Holds
- 0 current holds with 8 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Downtown Library | no. 171 Jan/Feb 2015 (Text) | 33109010171254 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | no. 172 Mar 2015 (Text) | 33109010171494 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | no. 173 Apr 2015 (Text) | 33109010188761 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | no. 177 Oct 2015 (Text) | 33109010195188 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | vol.197 Spr 2019 (Text) | 33109010317337 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | no. 198 Sum 2019 (Text) | 33109010318921 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | no. 199 Fall 2019 (Text) | 33109010322113 | Journals & Newspapers | Volume hold | Available | - | ||
Downtown Library | no.200 Winter 2019 (Text) | 33109010345940 | Journals & Newspapers | Volume hold | Available | - |