Health, safety, and nutrition for the young child.
Record details
- ISBN: 9781428320703
- Physical Description: xx, 570 p. : ill. ; 26 cm. + 1 CD-ROM
- Edition: 7th ed. / Lynn R. Marotz.
- Publisher: Albany, NY : Delmar, 2008.
Content descriptions
Bibliography, etc. Note: | Includes bibliographical references and index. |
Formatted Contents Note: | Interrelationship of health, safety, and nutrition -- Promoting a healthy lifestyle -- Health appraisals -- Health assessment tools -- Conditions affecting children's health -- The infectious process and environmental control -- Communicable and acute illness: identification and management -- Creating quality environments -- Safety management -- Management of injuries and acute illness -- Maltreatment of children: abuse and neglect -- Planning for children's health and safety education -- Nutritional guidelines -- Nutrients that provide energy (carbohydrates, fats, and proteins) -- Nutrients that promote growth of body tissues (proteins, minerals, and water) -- Nutrients that regulate body functions (proteins, minerals, water, and vitamins) -- Infant feeding -- Feeding toddlers and young children -- Planning and serving nutritious and economical meals -- Food safety -- Nutrition education concepts and activities. |
Search for related items by subject
Subject: | Children > Health and hygiene. Children > Nutrition. Children's accidents > Prevention. |
Available copies
- 0 of 0 copies available at Vancouver Community College.
Holds
- 0 current holds with 0 total copies.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
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LDR | 02079nam a2200337 a 4500 | ||
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001 | 121631399 | ||
003 | SITKA | ||
005 | 20100303090600.0 | ||
008 | 090716s2008 nyua b 001 0 eng d | ||
020 | . | ‡a9781428320703 | |
030 | . | ‡a1428320709 | |
035 | . | ‡a(OCoLC)UCIb38179416 | |
040 | . | ‡aDNLM/DLC ‡cDLC ‡dDLC | |
050 | 0 | 0. | ‡aRJ101 ‡b.M347 2008 |
060 | 1 | 0. | ‡aWS 113 M355h 2008 |
082 | 0 | 0. | ‡a649/.1 ‡220 |
090 | . | ‡aRJ 101 M347 2008 | |
100 | 1 | . | ‡aMarotz, Lynn R. |
245 | 1 | 0. | ‡aHealth, safety, and nutrition for the young child. |
246 | 3 | 0. | ‡aHealth, safety, and nutrition |
250 | . | ‡a7th ed. / ‡bLynn R. Marotz. | |
260 | . | ‡aAlbany, NY : ‡bDelmar, ‡c2008. | |
300 | . | ‡axx, 570 p. : ‡bill. ; ‡c26 cm. + ‡e1 CD-ROM | |
504 | . | ‡aIncludes bibliographical references and index. | |
505 | 0 | . | ‡aInterrelationship of health, safety, and nutrition -- Promoting a healthy lifestyle -- Health appraisals -- Health assessment tools -- Conditions affecting children's health -- The infectious process and environmental control -- Communicable and acute illness: identification and management -- Creating quality environments -- Safety management -- Management of injuries and acute illness -- Maltreatment of children: abuse and neglect -- Planning for children's health and safety education -- Nutritional guidelines -- Nutrients that provide energy (carbohydrates, fats, and proteins) -- Nutrients that promote growth of body tissues (proteins, minerals, and water) -- Nutrients that regulate body functions (proteins, minerals, water, and vitamins) -- Infant feeding -- Feeding toddlers and young children -- Planning and serving nutritious and economical meals -- Food safety -- Nutrition education concepts and activities. |
650 | 0. | ‡aChildren ‡xHealth and hygiene. | |
650 | 0. | ‡aChildren ‡xNutrition. | |
650 | 0. | ‡aChildren's accidents ‡xPrevention. | |
907 | . | ‡a.b10556497 ‡b01-22-19 ‡c03-18-14 | |
998 | . | ‡abw ‡b03-18-14 ‡cm ‡da ‡e- ‡feng ‡gnyu ‡h0 | |
934 | . | ‡a77343 | |
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901 | . | ‡a121631399 ‡bCabvavcc ‡c121631399 ‡tbiblio |