The pantry station [videorecording] / Meridian Education Corporation.
The pantry station demonstrates the preparation of cold items such as salads and sanwiches. Includes safety tips and the preparation of hot and cold sandwiches as well as the importance of using high quality breads.
Record details
- Physical Description: 1 DVD-video (14 min.) : sd., col. ; 4 3/4 in.
- Publisher: Bloomington, IL : Meridian Education Corporation ; c2000.
Content descriptions
System Details Note: | DVD |
Search for related items by subject
Subject: | Convenience foods. Entrées (Cooking) Salads. Sandwiches. Food presentation. Baking. Bread. Food service. |
Search for related items by series
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Downtown Library | TX 651 S55 NO. 3 2000 (Text) | 33109009616103 | DVDs & Videos | Volume hold | Available | - |