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How baking works  Cover Image Book Book

How baking works / James Morton.

Record details

  • ISBN: 9780091959906 (Cloth)
  • ISBN: 009195990X (Cloth)
  • Physical Description: 255 p. : col. ill. ; 26 cm.
  • Publisher: London : Ebury Press, 2015.

Content descriptions

General Note:
Includes index.
Subject: Baking.
Cake.

Available copies

  • 1 of 1 copy available at Vancouver Community College.

Holds

  • 0 current holds with 1 total copy.
Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Circulation Modifier Holdable? Status Due Date Courses
Downtown Library TX 763 M67 2015 (Text) 33109010207876 Stacks Volume hold Available -


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