Hospitality management accounting workbook / lead authors, Don Pryznyk, Michael Van Roestel.
Record details
- ISBN: 9781989003213
- Physical Description: 262 pages ; 28 cm
- Edition: [Volume 1]
- Publisher: Toronto, ON : AME Learning Inc., [2021]
- Copyright: ©2021
Content descriptions
General Note: | Accompanies: Hospitality management accounting, Volume 1. |
Formatted Contents Note: | Financial information and cash flows -- Analyzing accounting information -- Introduction to costs -- Cost-volume-profit analysis -- Pricing methods -- Budgeting -- Flexible budgeting and variance analysis -- Capital budgeting and investment decisions -- Relevant costs and business strategies. |
Search for related items by subject
Subject: | Hospitality industry > Accounting > Problems, exercises, etc. Managerial accounting > Problems, exercises, etc. |
Available copies
- 1 of 1 copy available at Vancouver Community College.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Circulation Modifier | Holdable? | Status | Due Date | Courses |
---|---|---|---|---|---|---|---|---|
Downtown Library | HF 5686 H75 P794 2021 WBK (Text) | 33109010340313 | Reserves | circ-reserve-2-hour | Not holdable | Available | - |
HOSP
|