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(page 3 of 4)
Korean homestyle cooking : 89 classic recipes from barbecue and bibimbap to kimchi and japchae
Book
Book
| Call number: | TX 724.5 K65 S55 2019 | ||||||||
| Publisher: | Tokyo ; Tuttle Publishing, [2019] | ||||||||
| ISBN: | 9780804851206 (Paper) | ||||||||
| Phys. Desc.: | 143 pages : color illustrations ; 23 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Dry heat methods. Volume 1
DVD
DVD
| Call number: | TX 689.4 D79 NO. 1 2003 | ||||||||||||
| Publisher: | Hyde Park, N.Y. : Culinary Institute of America, c2003 ; | ||||||||||||
| Phys. Desc.: | 1 videodisc (68 min.) ; sd., col. : 4 3/4 in. (DVD). | ||||||||||||
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2 of 2 copies available at Vancouver Community College.
Mediterranean street food : stories, soups, snacks, sandwiches, barbecues, sweets, and more, from Europe, North Africa, and the Middle East
Book
Book
| Call number: | TX 725 M35 H45 2002 | ||||||||
| Publisher: | New York : HarperCollins, c2002. | ||||||||
| ISBN: | 0060195967 : HRD | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | xxvi, 277 p. : ill. ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Mallmann on fire
Book
Book
| Call number: | TX 716 A7 M35 2014 | ||||||||
| Publisher: | New York : Artisan, c2014. | ||||||||
| ISBN: | 9781579655372 (Cloth) | ||||||||
| Phys. Desc.: | 305 p. : col. ill. ; 30 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Cooking slow : recipes for slowing down and cooking more
Book
Book
| Call number: | TX 714 S35 2013 | ||||||||
| Publisher: | San Francisco : Chronicle Books, c2013. | ||||||||
| ISBN: | 9781452104690 (hc.) | ||||||||
| Phys. Desc.: | 224 p. : col. ill. ; 27 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Recipes from an Italian summer
Book
Book
| Call number: | TX 723 R436 2010 | ||||||||
| Publisher: | New York : Phaidon Press Limited, c2010. | ||||||||
| ISBN: | 9780714857732 | ||||||||
| Edition: | US ed. | ||||||||
| Phys. Desc.: | 431 p. : col. ill. ; 28 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Flavors of the Southeast Asian grill classic recipes for seafood and meats cooked over charcoal
E-book
E-book
| Publisher: | [Emeryville], California Ten Speed Press [2020] |
| ISBN: | 9781984857255 (electronic bk.) |
| Electronic resource: | Click to access e-item |
Koreatown : a cookbook = K'oriat'aun
Book
Book
| Call number: | TX 724.5 K65 H66 2016 | ||||||||
| Publisher: | New York : Clarkson Potter/Publishers, [2016] | ||||||||
| ISBN: | 9780804186131 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 272 pages : color illustrations ; 27 cm | ||||||||
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1 of 1 copy available at Vancouver Community College.
Leung's recipes : professional Chinese cuisine
Book
Book
| Call number: | TX 724.5 C5 L483 2008 | ||||||||
| Publisher: | [Vancouver] : Conrad Leung & Associates, 2008. | ||||||||
| ISBN: | 9788870000795 | ||||||||
| Edition: | New ed. / written by Conrad Paul Leung. | ||||||||
| Phys. Desc.: | 1 v. (various pagings) : ill. ; 28 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
Louis Armstrong great original performances 1923-31
CD music
CD music
| Call number: | M 1366 A67 L66 1986 | ||||||||
| Publisher: | London, Eng. : BBC Records and Tapes, 1986. | ||||||||
| Phys. Desc.: | 1 compact disc + | ||||||||
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1 of 1 copy available at Vancouver Community College.
