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Andina : the heart of Peruvian food : recipes and stories from the Andes
Book
Book
| Call number: | TX 716 P4 M67 2017 | ||||||||
| Publisher: | London : Quadrille, 2017. | ||||||||
| ISBN: | 9781849499941 (Cloth) | ||||||||
| Phys. Desc.: | 272 pages : color illustrations ; 26 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
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