Search Results
Results 1 - 10 of 46
(page 1 of 5)
The savory baker : 150 creative recipes, from classic to modern
Book
Book
| Call number: | 33109010408771 | ||||||||
| Publisher: | Boston, MA : America's Test Kitchen, [2022] | ||||||||
| ISBN: | 9781948703987 | ||||||||
| Phys. Desc.: | ix, 358 pages : color illustrations ; 26 cm | ||||||||
|
|||||||||
0 of 1 copy available at Vancouver Community College.
Baking with Dorie : sweet, salty & simple
Book
Book
| Call number: | BVAVCC998755 | ||||||||
| Publisher: | Boston : Houghton Mifflin Harcourt, 2021. | ||||||||
| ISBN: | 9780358223580 | ||||||||
| Phys. Desc.: | x, 389 pages : colour illustrations ; 26 cm | ||||||||
|
|||||||||
0 of 1 copy available at Vancouver Community College.
Zoë bakes cakes : everything you need to know to make your favorite layers, bundts, loaves, and more
Book
Book
| Call number: | TX 771 F73 2021 | ||||||||
| Publisher: | Berkeley : Ten Speed Press, 2021. | ||||||||
| ISBN: | 9781984857361 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | 261 pages : color illustrations ; 25 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Pie style : stunning designs and flavorful fillings you can make at home
Book
Book
| Call number: | TX 773 N84 2020 | ||||||||
| Publisher: | Salem, MA : Page Street Publishing, 2020. | ||||||||
| ISBN: | 9781645670773 (Hardcover) | ||||||||
| Phys. Desc.: | 191 pages : color illustrations ; 24 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
On baking : a textbook of baking and pastry fundamentals
Book
Book
| Call number: | BVAVCC782833 | ||||||||||||
| Publisher: | Boston : Pearson, 2020. | ||||||||||||
| ISBN: | 9780135238899 | ||||||||||||
| Edition: | Fourth edition. | ||||||||||||
| Phys. Desc.: | pages cm | ||||||||||||
|
|||||||||||||
0 of 2 copies available at Vancouver Community College.
Pastry love : a baker's journal of favorite recipes
Book
Book
| Call number: | TX 763 C4367 2019 | ||||||||
| Publisher: | Boston : Houghton Mifflin Harcourt, 2019. | ||||||||
| ISBN: | 9780544836488 | ||||||||
| Phys. Desc.: | 463 pages : colour illustrations ; 27 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Flapper pie and a blue prairie sky : a modern baker's guide to old-fashioned desserts
Book
Book
Popularity: 1.0 / 5.0
| Call number: | TX 773 J64 2016 | ||||||||
| Publisher: | [Canada] : Appetite by Random House [2016] | ||||||||
| ISBN: | 9780449016954 | ||||||||
| Phys. Desc.: | 312 pages : color illustrations ; 26 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Baking science : foolproof formulas to create the best cakes, pies, cookies, breads and more
Book
Book
| Call number: | TX 763 F73 2022 | ||||||||
| Publisher: | Salem, Massachusetts : Page Street Publishing Company, 2022. | ||||||||
| ISBN: | 9781645674542 (paperback) | ||||||||
| Phys. Desc.: | 191 pages : colour illustrations ; 23 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Modern Asian baking at home : essential sweet and savory recipes for milk bread, mochi, mooncakes, and more ; inspired by the Subtle Asian Baking community
Book
Book
| Call number: | TX 763 L54 2022 | ||||||||
| Publisher: | Beverly, MA : Quarry, 2022. | ||||||||
| ISBN: | 9780760374283 (Hardcover) | ||||||||
| Phys. Desc.: | 176 pages : illustrations ; 25 cm | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
Bake
Book
Book
| Call number: | TX 765 M23 2019 | ||||||||
| Publisher: | New York : Rizzoli, 2019. | ||||||||
| ISBN: | 9780847863846 (hardcover) | ||||||||
| Phys. Desc.: | 255 pages : color illustrations ; 26 cm. | ||||||||
|
|||||||||
1 of 1 copy available at Vancouver Community College.
