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American Culinary Federation's guide to culinary competitions : cooking to win!
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Book
| Call number: | TX 648 L46 2006 | ||||||||
| Publisher: | Hoboken, N.J. : Wiley, c2006. | ||||||||
| ISBN: | 9780471723387 (Paper) | ||||||||
| Phys. Desc.: | xvi, 205 p., [8] p. of plates : ill. (some col.) ; 24 cm. | ||||||||
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1 of 1 copy available at Vancouver Community College.
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